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HIGHEST PRECISION
IN CUTTING

Continuously producing sticks made of processed cheese.

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StickCutter

StickCutter

The Natec Network StickCutter is designed to produce sticks made of processed cheese. The continuous cutting system complements the Natec Network FreeSlice^® or other equipment for the production of SOS cheese. It is also possible to produce sticks made of different types of analogue or hybrid cheese in variable sizes.

Processed cheese

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Food applications Sticks

Benefits

Production details

Inline production of processed cheese sticks (forming, cooling and cutting in one step)
Production of sticks of exact dimensions

HMI

Different formats can be set on HMI

Length changes are possible

Possible changing of the length from 50 mm up to 135 mm without mechanical modification

Cheese types

Can be used for processed cheese, analogue or hybrid cheese

Movable

Movable on rollers

Options

For additional functions
or different execution

Cutting shaft according to your formats
Further options on demand

Technical data

Machine data

LxWxH: 2,000 x 2,100 x 1,500 mm (78" x 82" x 59")
400 V, 50 Hz, 3 phase / 8 kVA

Capacity data

Up to 1,800 kg/h (4,000 lbs/h) depending on formats, temperature and slice thickness
Up to 150 cuts/min

Processable cheese dry matter

Processed cheese (SOS), analogue cheese, hybrid cheese

Formats

Stick width: 4 mm - 100 mm (0.16" - 4")
Stick lenght: 8 mm - 500 mm (0.3" - 19")
Thickness: 2 mm - 12 mm (0.08" - 0.5"), depending on final cheese temperature

Cleaning

Manually cleaning

Execution

According to CE guidelines

Related equipment

HIGHEST EFFICIENCY IN COOLING & FORMING

HIGHEST EFFICIENCY IN COOLING & FORMING

Fastest cheese former / slicing machine: FreeSlice 3000

Fastest cheese former / slicing machine: FreeSlice 3000

FASTEST CHEESE FORMER / SLICING MACHINE - Up to 4,200 slices per minute!

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