Benefits
» Fastest CIP (fastest changeovers, max uptime).
» Save your own recipes/processes (quick changeover, consistent).
» Low downtime, high productivity, fast ROI.
» Steam > Freshest taste & colours.
» 4 sizes: Up to 4x 500kg batches per hour (5kg min batch) (4x 1,100lb; 5kg=11lb) (5x in some situations).
» Can cool.
Multifunctional
- Multifunctional batch processing system for cost effective production, providing the best finished product quality
Highest flexibility
- Mixing pattern flexibility increases blending and heating efficiency
Direct steam injectors
- Effective heating using unique direct steam injectors which eliminate product hotspots
- Steam is the fastest way to cook and best preserves nutrients, colours and tastes
Vacuum system
- Integrated vacuum system for de-aeration for density control and colour stability
Clean-In-Place
- Different automatic programs for easy production and CIP
- Fully enclosed, CIP able, hygienic design ensuring product safety
Central control surveillance system
- Central control and surveillance system for high operator comfort