Cheese forming / slicing machine producing processed cheese slices (SOS), cubes, shreds and sticks fast in highest quality at minimised costs.
» Up to 4,200 slices/minute.
» Slice-On-Slice (SOS), cubes, shreds.
» Meets USDA design principles.
» Adaptable & fast CIP cleanable.
» Low operating cost, fast ROI.
The Natec Network FreeSlice® system is the new generation of slicing / forming machines, replacing the old chill-roll systems. It is designed to produce Slice-On-Slice cheese as well as – with different applications – cubes, shreds and sticks made of processed cheese, analogue or hybrid cheese. An integrated laminar flow system makes safe and trouble-free production without any danger of recontamination possible. Furthermore, the integrated CIP system allows very easy cleaning.
The Natec Network FreeSlice® system reduces the manpower required for operating and cleaning to a minimum and the vertical design of the belts guarantees high flexibility in slice thickness and formats.
Food safety No recontamination Clean-In-Place Full control Highest flexibilityBenefits
For additional functionsOptions
or different execution
Machine data Capacity data Utilities Clean-In-Place Execution Width of cheese ribbon Standard thickness Processable CheeseTechnical data
